Sunday Morning Slow Cooking
My husband suggested that he run out to pick up some breakfast.
But I felt like cooking.
Something new.
Not Pancakes, again.
So I opened up the cookbook and looked for something with eggs and potatoes.
(Had plenty of both.)
A frittata!
The kind of breakfast that will stick to your bones till dinner.
Well, an early dinner, that is.
Comment
-
Comment by Terri Thompson on March 30, 2011 at 6:31am -
Yum! It looks great.
© 2013 Created by Whole Living.
You need to be a member of Whole Living Community to add comments!
Join Whole Living Community